Supplements: Sashimi ˝ Price TeMaki 1.00 Spicy 1.00
Bean Curd 4
Bonito 5
Crabstick 5
Eel 5
Egg 4
Flying Fish Roe 5
Mackerel 5
Octopus 5
Pepper Tuna 5
Red Clam 5
Salmon 5
Salmon Roe 5
Scallop 5
Sea Urchin 9
Shrimp 5
Smoked Salmon 5
Spanish Mackerel 5
Squid 5
Striped Bass 5
Sweet Shrimp 5
Tuna 5
White Fish 5
White Tuna 5
Yellowtail 5
Alaska 5
Boston 5
California 5
Cucumber 4
Futo 7
Kampyo 4
Kurisumasu 5
Salmon Skin 5
Sweet Potato 5
Vegetable 5
UNIQUE ROLLS
Avocado on Eel and Avocado (Dragon) 10
Eel on Crab and Shrimp Tempura (Special #2) 18
Inside-Out Seafood Tempura (Dynamite) 10
Lobster Salad 14
Pepper Tuna on Crunchy Tuna and Yamagobo (Volcano) 18
Rainbow Caviar on Tuna, Salmon and Yellowtail 14
Shrimp Tempura 10
Sliced Sashimi on California (Rainbow) 10
Sliced Tuna on Spicy Tuna (Special Tuna) 16
Sliced Yellowtail on Shrimp and Crab 16
Soft-Shell Crab Tempura (Spider) 13
Spicy Salmon on Smoked Salmon and Avocado (Crazy Salmon) 18
Spicy Tuna on Pepper Tuna (Crazy Tuna, Special #3) 18
Terrine (Chef’s Special) 18
Tuna, Eel and Avocado Harko 14
Tuna, Salmon and Yellowtail Cucumber Wrap (Naruto) 10
Tuna, Yellowtail on Eel and Spicy Tuna (Special #1) 18
Miso Soup with Hirame, Wakame and Enoki 5
Kabocha Pumpkin Soup with Pecorino Cheese and Caramelized Onion 8
Shrimp with Tiger Lily in Spicy Vegetable Broth 8
Chicken Yakitori on Skewer 10
Confit of Duck “Moo Shu” with Hoisin Sauce 9
New Style Sashimi (Striped Bass, Fluke, Hamachi) 10
Oyster Fritter with Jalapeno and Roasted Garlic Aioli 8
Pepper Tuna Tataki with Ponzu Sauce 10
Salt and Pepper Calamar 7
Seared Diver Sea Scallop with Mango Salsa 15
Shrimp Shumai-Steamed 7
Spicy Creamy New Zealand Mussels 7
Crispy Shrimp with Thai Chili Mayo 10
Vegetarian Miniature Spring Roll 7
Spinach Gyoza Dumpling 7
(includes miso soup and vegetable salad)
Maki Box- Tuna, California and Cucumber 10
Sushi Box- Tuna, Salmon, Yellowtail, Whitefish and Shrimp 10
Special Box- Tuna, Salmon, Yellowtail and Spicy Tuna Roll 10
Super Box- Three Pieces Sashimi, Three Pieces Sushi and Eel and Avocado Roll 16
Bento (Rice) Box- Choice of Beef, Chicken, Salmon or Unagi 14
Tempura- Choice of Shrimp or Assorted Vegetable with Citrus Ginger Dipping Sauce 14
Chilean Sea Bass- Wild Mushroom with Truffle Sauce 18
Classic Sesame Chicken- Steamed Broccoli 14
Fricasee of Lobster in Lemon Caper Sauce 24
Shichimi Togarashi Lamb Chop- Roasted Peppers and Miniature Squash 18
Shredded Beef Salad- Honey Roasted Peanut 12
Cod with Sancho Saikyo Miso on Grilled Eggplant 16
Silk Tofu- Sauteed Seasonal Greens with Tamari Glaze 12
20 % Gratuity Added to Parties of 7 or More CHEF TIMOTHY CHANG
Member of Chaine Des Rotisseurs Hunterdon-Princeton Chapter